
The World of Coffee: From Bean to Cup
A Journey of Flavors
Coffee, a familiar and beloved beverage worldwide, has become an indispensable part of the lives of millions. From tiny coffee beans, through a complex process of cultivation, harvesting, processing, roasting, and brewing, each stage contributes to the unique and captivating flavor of this drink.
Coffee History: From Ethiopia to the World
Legend says that coffee was discovered by a goatherd in Ethiopia. He noticed that his goats became more energetic after eating the red, ripe coffee cherries. From there, coffee was cultivated and spread throughout the world, creating a diverse and rich coffee culture.
Popular Coffee Types
Arabica: The most widely grown coffee in the world, with a delicious, varied flavor and mild acidity.
Robusta: Has a strong bitter taste, higher caffeine content than Arabica, often used in instant coffee or blends to create richness.
The Process From Bean to Cup
Cultivation and Harvesting
Coffee plants need special climatic conditions and soil to thrive. Harvesting is often done manually, ensuring the quality of the coffee beans.
Coffee Bean Processing
After harvesting, coffee beans need to be processed to remove the outer shell and dried. There are many different processing methods, each creating a unique flavor for the coffee beans.
Coffee Roasting
The roasting process is an art that requires experience and meticulousness. The roasting temperature and time will directly affect the flavor and color of the coffee beans.
Coffee Brewing
There are many ways to brew coffee, from traditional methods like phin, espresso machines, to more modern methods like pour over, Aeropress. Each method will provide a different flavor experience.
Enjoying Coffee Properly
To fully enjoy the flavor of coffee, pay attention to factors such as choosing the right type of coffee, the degree of roasting, brewing method, and water temperature. In addition, the space and mood also contribute to enhancing the experience when enjoying a cup of coffee.
Coffee is not just a drink, but also an art, a culture, an exciting experience worth exploring.
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